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Home » Irresistible Delicious Street Corn Chicken Rice Bowl Recipe

Irresistible Delicious Street Corn Chicken Rice Bowl Recipe

May 27, 2025 by LunaDinner

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The sun sets, casting a golden hue over the dinner table as the aroma of grilled chicken and spices wafts through the air. You can almost hear the sizzle of corn on the cob dancing with butter, mingling with the tantalizing scent of cilantro. flavorful Hawaiian fried rice Welcome to your new favorite meal: the Delicious Street Corn Chicken Rice Bowl Recipe! This dish is not just a feast for your taste buds but also a celebration for your senses, ready to become your go-to comfort food. For more inspiration, check out this grilled salmon recipe recipe.

Picture this: it’s a warm summer evening, and you’re hosting friends for a backyard barbecue. As laughter fills the air, someone suggests tacos, but you’ve got a better idea. You whip up this vibrant bowl filled with juicy chicken, sweet corn, and zesty lime. Everyone dives in, and suddenly it feels like a fiesta in your mouth! Trust me; you’ll want to make this recipe again and again.

Why You'll Love This Recipe

  • This delicious street corn chicken rice bowl recipe is easy enough for busy weeknights yet impressive enough for special occasions.
  • The flavor profile combines smoky, sweet, and tangy notes that will excite your palate.
  • Its vibrant colors create an eye-catching presentation that will wow your guests.
  • Plus, it’s versatile customize it with whatever veggies or toppings you have on hand!

Ingredients for Delicious Street Corn Chicken Rice Bowl Recipe

cheesy mashed potato balls.

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work well; adjust based on the number of hungry mouths.
  • Fresh Corn: Use sweet corn if possible; fresh off the cob adds amazing flavor and texture.
  • White Rice: I recommend using jasmine or basmati rice for their fragrant qualities.
  • Cilantro: Fresh cilantro adds a burst of freshness; if you’re one of those people who thinks it tastes like soap, feel free to skip!
  • Lime Juice: Freshly squeezed lime juice brightens up all the flavors in this dish.

For the Sauce:

  • Sour Cream: Adds creaminess; Greek yogurt is a great substitute if you’re looking for something lighter.
  • Chili Powder: Use your favorite chili powder blend to add depth and warmth without overwhelming heat.

The full ingredients list, including measurements, is provided in the recipe card directly below.

 

How to Make Delicious Street Corn Chicken Rice Bowl Recipe

savory Philly cheesesteak sloppy joes.

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Start by cooking your rice according to package instructions. While that’s bubbling away like a happy little cauldron, chop up your chicken into bite-sized pieces. Pro tip: If you’re feeling fancy and want to impress your friends, season them with salt, pepper, and some chili powder.

Step 2: Cook the Chicken

In a large skillet over medium-high heat, add some olive oil (about two tablespoons should do). Once heated, toss in those seasoned chicken pieces. Sauté them until they are golden brown and cooked through—about 7-10 minutes should suffice.

Step 3: Grill That Corn

While your chicken is sizzling away, grab those fresh corn cobs. If you have an outdoor grill handy (or even an indoor grill pan), cook them until they’re charred and fragrant around 10 minutes does wonders here! If grilling isn’t an option, just cut off the kernels from boiled corn.

Step 4: Mix Up Your Sauce

In a small bowl while everything else is cooking up nicely, combine sour cream (or Greek yogurt), lime juice (don’t get too citrusy now), and chili powder. Stir it until it’s smooth and creamy you want it to drizzle down like a tangy waterfall over all those colorful ingredients later!

Step 5: Assemble Your Bowls

Once everything is cooked and ready rice at the bottom like a cozy cloud top with those perfectly sautéed chicken cubes followed by grilled corn. Drizzle generously with that zesty sauce we made earlier.

Step 6: Garnish & Serve

Finally, garnish each bowl with chopped cilantro and an extra squeeze of lime juice if you’re feeling spicy. Gather everyone around because it’s time to serve! Transfer to plates and prepare for compliments rolling in!

And there you have it the Delicious Street Corn Chicken Rice Bowl Recipe that’s bursting with flavor! Enjoy every bite as you reminisce about summer nights filled with laughter and good food. delicious Greek chicken souvlaki.

You Must Know

  • This delicious street corn chicken rice bowl recipe offers more than just flavor; it makes meal prep a breeze.
  • You can easily customize the ingredients based on what you have on hand.
  • The vibrant colors and aromas make it visually stunning on any dinner table.
  • Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting the Cooking Process

To whip up this delicious street corn chicken rice bowl, start by searing the chicken first to lock in those juicy flavors. While that sizzles, cook your rice and prepare the corn mixture for maximum efficiency and perfect results. For more inspiration, check out this chicken burrito bowls recipe.

Add Your Touch

Feel free to jazz up this delicious street corn chicken rice bowl with ingredient swaps! Try adding black beans for protein, avocado for creaminess, or switch out spices to give it your own personal flair.

Storing & Reheating

Store leftovers of your delicious street corn chicken rice bowl in an airtight container in the fridge for up to three days. To reheat, warm it gently in a skillet or microwave, adding a splash of water to keep it moist.

Chef's Helpful Tips

  • Always season your chicken generously; it makes a world of difference in flavor.
  • Use fresh corn if possible; it adds sweetness that frozen can’t match.
  • Don’t rush the cooking process patience ensures perfect texture and taste!

I remember the first time I made this dish for my friends. They raved about it so much that I thought I could start charging them for dinner!

FAQs:

What ingredients do I need for the Delicious Street Corn Chicken Rice Bowl Recipe?

To prepare this flavorful dish, gather chicken breast, cooked rice, corn (fresh or canned), lime juice, cilantro, and spices like cumin and paprika. You’ll also need mayonnaise and cotija cheese for that traditional street corn taste. These ingredients create a hearty meal packed with flavor. Don’t forget to have some avocado slices on hand; they add a creamy texture that complements the bowl beautifully.

How long does it take to make this Delicious Street Corn Chicken Rice Bowl Recipe?

Making the Delicious Street Corn Chicken Rice Bowl takes about 30 minutes from start to finish. You’ll spend around 10-15 minutes prepping your ingredients and cooking the chicken. While the chicken cooks, you can prepare the corn mixture and rice. This timing makes it perfect for a weeknight dinner or a quick lunch.

Can I customize the Delicious Street Corn Chicken Rice Bowl Recipe?

Absolutely! The Delicious Street Corn Chicken Rice Bowl is highly customizable. You can substitute grilled shrimp or tofu for the chicken if you prefer a different protein source. Additionally, feel free to adjust the toppings with your favorite vegetables like bell peppers or cherry tomatoes, enhancing both flavor and nutrition.

Is this Delicious Street Corn Chicken Rice Bowl Recipe suitable for meal prep?

Yes, this recipe is perfect for meal prep! You can make multiple servings at once and store them in airtight containers in your refrigerator. The flavors meld beautifully over time, making it even tastier. Just reheat when you’re ready to enjoy it again, ensuring you have a delicious meal ready any day of the week.

Conclusion for Delicious Street Corn Chicken Rice Bowl Recipe:

In summary, the Delicious Street Corn Chicken Rice Bowl is an easy-to-make yet satisfying dish that packs vibrant flavors into every bite. With simple ingredients like chicken, rice, and street corn inspired toppings, this recipe offers versatility and convenience for any occasion. Whether you’re serving it as a weeknight dinner or prepping meals for the week ahead, you’ll love how quickly it comes together while delighting your taste buds!

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Delicious Street Corn Chicken Rice Bowl

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Indulge in the vibrant flavors of the Delicious Street Corn Chicken Rice Bowl. This dish features juicy, seasoned chicken paired with sweet corn, fluffy rice, and a zesty lime sauce, creating a delightful culinary experience. Perfect for summer barbecues or cozy weeknight dinners, this easy-to-make recipe is customizable with your favorite toppings and vegetables. Enjoy a satisfying meal that bursts with flavor in every bite!

  • Author: Luna
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Main
  • Method: Grilling/Sautéing
  • Cuisine: Mexican

Ingredients

Scale
  • 3–4 boneless skinless chicken breasts (1.5 lbs)
  • 2 ears fresh corn (or 1 cup frozen corn)
  • 1 cup jasmine or basmati rice
  • 1/4 cup fresh cilantro, chopped
  • 2 tbsp freshly squeezed lime juice
  • 1/2 cup sour cream (or Greek yogurt)
  • 1 tsp chili powder

Instructions

  1. Prepare rice according to package instructions. While cooking, chop chicken into bite-sized pieces and season with salt, pepper, and chili powder.
  2. In a large skillet over medium-high heat, add 2 tbsp olive oil and sauté chicken until golden brown and cooked through, about 7-10 minutes.
  3. Grill corn over medium heat until charred (approximately 10 minutes) or cut kernels from boiled corn.
  4. In a bowl, mix sour cream (or Greek yogurt), lime juice, and chili powder until smooth.
  5. To serve, layer rice at the bottom of bowls, followed by chicken and grilled corn. Drizzle with sauce and garnish with cilantro.

Nutrition

  • Serving Size: 1 bowl (approx. 400g)
  • Calories: 520
  • Sugar: 5g
  • Sodium: 680mg
  • Fat: 16g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 4g
  • Protein: 36g
  • Cholesterol: 75mg

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