Festive Holiday Antipasto Cream Cheese Log
Indulge in the festive spirit with this delightful Holiday Antipasto Cream Cheese Log. This creamy, zesty appetizer is adorned with colorful antipasto ingredients, making it a stunning centerpiece for your holiday gatherings. Easy to prepare and customize, it’s perfect for impressing guests while delivering a burst of flavors that will leave everyone craving more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: No Cooking
- Cuisine: Italian
Ingredients
Scale
- 8 oz cream cheese (full-fat, softened)
- 1 tsp Italian seasoning
- 1/2 cup chopped olives (green or black)
- 1/4 cup sun-dried tomatoes (finely chopped)
- 4 oz sliced salami (your choice)
- 1/4 cup chopped fresh basil
Instructions
- Gather all ingredients on a clean countertop for easy assembly.
- Soften the cream cheese by letting it sit at room temperature for about 30 minutes or microwaving for 10 seconds.
- In a mixing bowl, combine softened cream cheese, Italian seasoning, olives, sun-dried tomatoes, salami, and basil until well mixed.
- Transfer the mixture onto plastic wrap or parchment paper and shape it into a log by rolling tightly.
- Refrigerate for at least one hour to allow flavors to meld.
- When ready to serve, unwrap and place on a platter. Garnish with extra basil or salami slices as desired.
Nutrition
- Serving Size: 1 slice (approximately 50g)
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg