Creamy Ground Beef Bowtie Pasta with Mozzarella Bliss

The aroma of creamy ground beef bowtie pasta wafts through the air, teasing your senses with its rich flavors and tempting textures. Picture this: tender bowtie pasta enveloped in a velvety sauce, mingling with savory ground beef, gooey mozzarella, and nutty parmesan. It’s the kind of dish that makes you want to dive face-first into the bowl.

Now, let me take you down memory lane. This creamy ground beef bowtie pasta isn’t just a meal; it’s a family tradition. I remember the nights when my mom would whip it up after a long day, filling our home with warmth and laughter. Perfect for weeknight dinners or cozy gatherings, it promises an explosion of flavor that leaves everyone asking for seconds (and sometimes thirds).

Ingredients for Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan

Here’s what you’ll need to make this delicious dish:

• Bowtie Pasta: About 12 ounces will do the trick. Choose whole grain for extra fiber or traditional for classic flavor.
• Ground Beef: Use lean ground beef (80/20) for the best flavor without excessive grease.
• Onion: One medium onion, diced fine adds sweetness and depth to the sauce.
• Garlic: Fresh garlic cloves (about three) minced will elevate the dish’s aromatic profile significantly.
• Heavy Cream: About one cup gives this dish its signature creamy texture—be prepared to indulge!

For the Cheese:

• Mozzarella Cheese: About two cups shredded mozzarella melts beautifully into the sauce.
• Parmesan Cheese: A half cup of grated parmesan adds a rich, nutty flavor that ties everything together.

For Seasoning:

• Italian Seasoning: One tablespoon blends perfectly with the flavors—feel free to use fresh herbs if you prefer!
• Salt and Pepper: To taste—because what’s cooking without seasoning?

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan

Follow these simple steps to prepare this delicious dish:

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add your bowtie pasta and cook according to package directions until al dente. Drain and set aside.

Step 2: Brown the Beef

In a large skillet over medium heat, add your ground beef. Cook until browned, breaking it apart as it cooks—about five to seven minutes.

Step 3: Sauté Aromatics

Add diced onion and minced garlic to the skillet with beef. Cook until softened and fragrant—about three minutes should do!

Step 4: Create the Sauce

Pour in heavy cream and stir well to combine everything. Then mix in Italian seasoning along with salt and pepper to taste. Let it simmer on low heat for about five minutes.

Step 5: Mix in Cheese

Stir in shredded mozzarella until melted and creamy. Follow up by adding cooked pasta; toss everything together so each bowtie is coated in cheesy goodness.

Step 6: Serve It Up

Transfer your creamy ground beef bowtie pasta into bowls or plates. Top generously with grated parmesan cheese before serving.

This creamy delight is sure to impress! Transfer to plates and drizzle with extra cream if you’re feeling indulgent for the perfect finishing touch!

Perfecting the Cooking Process

Start by browning the ground beef in a skillet while boiling the bowtie pasta. Once the beef is cooked, drain excess fat and add your sauce ingredients. Combine everything with the pasta and cheese for a creamy finish.

Add Your Touch

Feel free to swap the ground beef for turkey or chicken for a lighter dish. Add in some spinach or sun-dried tomatoes for extra flavor and nutrients, or toss in crushed red pepper for a kick. For more inspiration, check out this chicken burrito bowls recipe.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, gently warm on the stove or microwave until heated through, adding a splash of milk if it gets too thick.

Sometimes I wonder how I managed to impress my friends with this dish after only one attempt. Their eyes lit up as they twirled those cheesy noodles around their forks, begging for seconds!

FAQs :

What ingredients are needed for Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan?

To make Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan, you will need bowtie pasta, ground beef, mozzarella cheese, Parmesan cheese, garlic, onion, heavy cream, and your choice of seasonings like salt and pepper. Fresh herbs such as basil or parsley can enhance the flavor. The combination of these ingredients creates a rich and creamy sauce that beautifully coats the pasta. For more inspiration, check out this creamy lemon shrimp pasta recipe.

How long does it take to cook Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan?

Cooking Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan typically takes about 30-40 minutes. You’ll start by boiling the pasta, which takes about 10-12 minutes. While the pasta is cooking, brown the ground beef in a skillet. Once combined with cream and cheese, it simmers for a few minutes until everything melds together beautifully. This makes it a perfect weeknight dinner option.

Can I customize the recipe for Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan?

Yes! You can easily customize this recipe to suit your preferences. Consider adding vegetables like spinach or bell peppers for additional nutrition. You can also substitute ground beef with turkey or chicken for a leaner option. Experimenting with different cheeses or adding spices like Italian seasoning can give a unique twist to your dish.

Is Creamy Ground Beef Bowtie Pasta suitable for meal prep?

Absolutely! Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan is an excellent meal prep option. It stores well in airtight containers in the refrigerator for up to three days. Simply reheat in the microwave or on the stovetop before serving. This makes it easy to enjoy a delicious homemade meal throughout the week without any hassle.

Conclusion for Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan :

Creamy Ground Beef Bowtie Pasta with Mozzarella and Parmesan offers a delightful blend of flavors and textures that everyone will love. With simple ingredients and easy preparation, this dish is perfect for busy weeknights or family gatherings. Cheesy Broccoli Tater Tot Bake Don’t hesitate to customize it to your taste preferences, ensuring each bite is satisfying. One Pot Broccoli Cheddar Orzo Crock Pot Beef Stew Recipe Enjoy this creamy pasta dish as a go-to recipe that pleases both kids and adults alike!