Spooky Halloween Finger Foods for Your Fall Party
Spooky Halloween Finger Foods are the ultimate treat for your fall party, combining playful creativity with delicious flavors. Featuring crispy mini pretzel bites adorned with cheese and black olives to resemble eerie “eyes,” accompanied by red bell pepper “fingers,” these finger foods are sure to delight and surprise your guests. Easy to prepare and visually stunning, they make for a perfect addition to any Halloween gathering. Get ready to serve these ghostly delights that will have everyone coming back for more!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup mini pretzel bites
- 1 cup sharp cheddar cheese cubes
- ½ cup black olives, sliced
- 1 red bell pepper, cut into strips
- ½ cup guacamole
- ½ cup sour cream
Instructions
- Preheat your oven to 350°F (175°C).
- Arrange mini pretzel bites on a baking sheet lined with parchment paper and bake according to package instructions until golden brown.
- Once cooled slightly, top each pretzel bite with a cube of cheese and a slice of black olive to create eyes.
- Decorate with strips of red bell pepper around the pretzels to resemble bloody fingers.
- Serve on a spooky platter with guacamole and sour cream as dipping options.
Nutrition
- Serving Size: 4 bites (50g)
- Calories: 220
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg