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Blood Orange and Avocado Winter Salad

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Blood Orange and Avocado Winter Salad is a vibrant, refreshing dish that beautifully combines the tartness of blood oranges with the creamy richness of ripe avocados. This delightful salad not only adds a burst of color to your winter meals but also packs a nutritious punch. Perfect for a light lunch or as an elegant side for dinner, it’s quick to prepare and sure to impress anyone at your table.

Ingredients

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  • 2 blood oranges, peeled and sliced
  • 1 ripe avocado, diced
  • 4 cups mixed greens (arugula, spinach, kale)
  • 1/4 cup red onion, thinly sliced
  • 1/3 cup feta cheese, crumbled
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar

Instructions

  1. Prepare the ingredients: Slice blood oranges and dice avocado.
  2. In a large salad bowl, mix together the greens until well combined.
  3. Add blood orange slices, diced avocado, and red onion on top of the greens.
  4. Sprinkle crumbled feta cheese over the salad.
  5. Drizzle olive oil and balsamic vinegar over everything. Toss gently to combine.
  6. Serve immediately in plates or bowls.

Nutrition

Find it online: https://dreamydishes.com/refreshing-blood-orange-and-avocado-winter-salad-recipe/