Irresistible Garlic Butter Baked Salmon Recipe (Easy & Quick)

Garlic Butter Baked Salmon is a dish that tantalizes your taste buds and fills the kitchen with an aroma so divine, it might just convince your neighbors to start knocking on your door. Imagine succulent salmon fillets, glistening under a blanket of rich garlic butter, dancing in the oven like they own the place. You can almost hear them cheer, “We’re ready to party!” For more inspiration, check out this Savory Moroccan Spiced Salmon recipe.

But wait, there’s more! This dish isn’t just about incredible flavors; it’s also a time-saver for those busy weeknights or when you’re impressing guests. I remember the first time I made Garlic Butter Baked Salmon for my best friend’s birthday. She took one bite and gasped as if she had discovered gold at the end of a rainbow. Every forkful was met with happy sighs and requests for seconds a memory I cherish every time I whip up this fabulous recipe.

Ingredients for Garlic Butter Baked Salmon

Here’s what you’ll need to make this delicious dish:

• Fresh Salmon Fillets: Look for vibrant pink fillets with minimal browning on the edges for optimum freshness.
• Unsalted Butter: Using unsalted keeps you in control of the saltiness; plus, it melts beautifully over the salmon.
• Garlic Cloves: Fresh garlic packs a flavor punch; try using minced or thinly sliced cloves for maximum impact.
• Lemon Juice: Freshly squeezed lemon juice adds brightness and balances out the richness of the butter.
• Fresh Parsley: Chopped parsley not only adds color but also freshness to each bite; it’s like confetti on your dinner plate!

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Garlic Butter Baked Salmon

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). Meanwhile, grab a baking dish and spray it lightly with nonstick cooking spray. This ensures that our salmon doesn’t stick like an awkward guest at a party.

Step 2: Prepare Your Garlic Butter

In a small saucepan over low heat, melt your unsalted butter while adding minced garlic. Stir occasionally until fragrant this should take about 2-3 minutes. The smell will be so heavenly that you might contemplate slathering it on everything from toast to broccoli.

Step 3: Season and Arrange

Lay the salmon fillets skin-side down in your prepared baking dish. Drizzle half of your garlic butter mixture over the fillets, ensuring they are well-coated like they just won a luxury spa day.

Step 4: Add Lemon Juice

Squeeze fresh lemon juice over each fillet don’t be shy! This tangy goodness complements the richness of the butter perfectly.

Step 5: Bake Away

Pop your baking dish into the oven and bake for about 12-15 minutes or until the salmon flakes easily with a fork. You want it cooked through but still tender like finding that sweet spot in life where it’s just right.

Step 6: Garnish and Serve

Once baked, drizzle the remaining garlic butter over each fillet and sprinkle chopped parsley on top. Transfer to plates and serve immediately; watch as everyone gathers around like moths to a flame!

And there you have it: Garlic Butter Baked Salmon that not only tastes divine but also brings everyone together at mealtime because who can resist such deliciousness?

Perfecting the Cooking Process

To achieve perfect garlic butter baked salmon, start by preheating your oven. While it’s heating, prepare the garlic butter mixture. Once ready, place the salmon on a baking sheet lined with parchment paper and brush it generously with that glorious garlic butter before baking.

Add Your Touch

Feel free to customize this dish! Swap out the salmon for another fish like tilapia or add herbs such as dill or parsley. A splash of lemon juice can also elevate the flavors and add a zesty kick!

Storing & Reheating

Store leftover garlic butter baked salmon in an airtight container in the fridge for up to three days. To reheat, simply place it in the oven at 350°F for about 10 minutes or until warmed through.

When I first made this garlic butter baked salmon for my family, they couldn’t stop raving about it! My aunt even asked for seconds, which is rare she usually plays hard to get with fish.

FAQs :

What ingredients do I need for Garlic Butter Baked Salmon?

To prepare Garlic Butter Baked Salmon, gather fresh salmon fillets, unsalted butter, minced garlic, lemon juice, fresh parsley, salt, and pepper. You can also add optional ingredients like red pepper flakes for heat or asparagus as a side. Using high-quality salmon will enhance the flavor, so choose wild-caught if possible. Remember to have parchment paper or aluminum foil on hand for easy cleanup.

How long should I bake the salmon at 400 degrees?

When baking Garlic Butter Baked Salmon at 400 degrees Fahrenheit, cook it for about 12 to 15 minutes. The cooking time may vary based on the thickness of your fillets. To ensure perfect doneness, check that the internal temperature reaches 145 degrees Fahrenheit. This way, you will enjoy tender and flaky salmon that’s cooked through but not dry.

Can I make Garlic Butter Baked Salmon ahead of time?

Yes, you can prepare Garlic Butter Baked Salmon ahead of time! Simply marinate the salmon with garlic butter and other seasonings. Cover it tightly and refrigerate for up to 24 hours before baking. When you’re ready to serve it, preheat your oven and bake as directed. This method allows the flavors to meld beautifully while saving you time during busy meal prep days.

What sides pair well with Garlic Butter Baked Salmon?

Garlic Butter Baked Salmon pairs wonderfully with a variety of sides. Consider serving it alongside roasted vegetables like asparagus or broccoli for a healthy option. You might also enjoy creamy mashed potatoes or a light quinoa salad. fresh and zesty cauliflower salad A refreshing cucumber salad or garlic bread can complement the dish well too. nutty broccoli salad Choose sides that balance the rich flavors of the salmon while adding freshness to your plate.

Conclusion for Garlic Butter Baked Salmon :

Garlic Butter Baked Salmon is a delicious and simple dish that highlights fresh ingredients and vibrant flavors. By using high-quality salmon and preparing a flavorful garlic butter sauce with lemon and herbs, you ensure a satisfying meal every time. delicious remoulade sauce Baking at the right temperature guarantees perfectly cooked fish that’s moist and flaky. Whether enjoyed on a weeknight or served at a special gathering, this recipe is sure to impress everyone at your table!