There’s something magical about the crispy, flavorful combination of Bang Bang Chicken Fried Rice that can instantly elevate any meal. Imagine fluffy rice dancing harmoniously with tender chicken, all enveloped in a spicy sauce that tantalizes your taste buds. Zesty Remoulade Sauce The aroma wafting through your kitchen will have your family and friends gathering around before you even finish plating.
As you dive into this dish, you’re not just enjoying a meal; you’re reliving those moments when comfort food became a celebration. Whether it’s a casual weeknight dinner or a festive gathering, this Bang Bang Chicken Fried Rice is sure to steal the spotlight and leave everyone clamoring for seconds. Get ready for an explosion of flavors that brings joy to every bite! For more inspiration, check out this chicken burrito bowls recipe.
Why You'll Love This Recipe
- This Bang Bang Chicken Fried Rice is incredibly easy to prepare, making it perfect for busy weeknights.
- The delightful flavor profiles combine spicy and savory elements that will make your taste buds sing!
- Its vibrant colors and textures create an eye-catching feast on your dinner table.
- Plus, it’s versatile enough to use up leftover ingredients or customize based on personal preferences.
Ingredients for Bang Bang Chicken Fried Rice
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: Use about 1 pound of chicken breasts, diced into bite-sized pieces for easy cooking.
- Cooked Jasmine Rice: About 4 cups of day-old rice works best; it helps achieve that perfect fried texture.
- Fresh Vegetables: A mix of bell peppers, peas, and carrots adds color and nutrition; feel free to use whatever you have on hand.
- Green Onions: Slice them thinly for garnish; they add a fresh crunch and enhance the dish’s appearance.
For the Sauce:
- Bang Bang Sauce: Combine mayonnaise, sweet chili sauce, and Sriracha for that irresistible kick; adjust the spice level to your liking.
- Sesame Oil: A splash brings depth and richness; opt for toasted sesame oil if you want that nutty flavor.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Bang Bang Chicken Fried Rice
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Ingredients
Start by gathering all your ingredients. Dice the chicken breasts into small cubes and chop your vegetables. Having everything prepped ensures smooth sailing through the cooking process.
Step 2: Cook the Chicken
In a large skillet or wok over medium-high heat, add a tablespoon of oil. Once hot, toss in the diced chicken. Season with salt and pepper, cooking until golden brown and fully cooked (about 5-7 minutes).
Step 3: Stir-Fry Vegetables
Add your vibrant mix of vegetables to the skillet with the chicken. Stir-fry them together for about 3-4 minutes until they start to soften but still retain some crunch.
Step 4: Add the Rice
Next comes the star of our show add the cooked Jasmine rice! Break up any clumps as you stir everything together so each grain gets coated in deliciousness.
Step 5: Create the Sauce
In a separate bowl, whisk together mayonnaise, sweet chili sauce, Sriracha, and sesame oil until smooth. Pour this heavenly concoction over your fried rice mixture and stir well to combine.
Step 6: Serve It Up
Transfer the finished fried rice onto plates or into bowls. Garnish generously with sliced green onions for that final touch of freshness.
Now sit back and enjoy every mouthful of this delightful Bang Bang Chicken Fried Rice it’s bound to become a favorite in your household! Philly Cheesesteak Stromboli.
You Must Know
- This Bang Bang Chicken Fried Rice is a flavor explosion that makes weeknight dinners delightful.
- It’s customizable, colorful, and sure to impress.
- Perfect for using up leftovers or meal prepping for the week ahead.
- Enjoy it hot or cold, straight from the fridge!
Perfecting the Cooking Process
Start by searing the chicken first to lock in its juices and flavor. While that’s happening, cook your rice so it’s ready by the time you finish prepping your sauce. This method ensures everything comes together seamlessly and deliciously.
Add Your Touch
Feel free to swap out vegetables based on what’s in your fridge. You can also try different proteins like shrimp or tofu. For a spicy kick, add some chili flakes or extra Bang Bang sauce for an unforgettable twist!
Storing & Reheating
Store leftover Bang Bang Chicken Fried Rice in an airtight container in the fridge for up to three days. When reheating, use a skillet for even heating and to keep that irresistible texture intact.
Chef's Helpful Tips
- Use day-old rice for better texture; it prevents clumping and enhances flavor absorption.
- Don’t skip the searing step; it adds depth to the chicken’s taste.
- Make sure to sauce generously; it’s called Bang Bang for a reason!
Sometimes, I whip up this dish when friends come over, and their reactions are priceless everyone can’t get enough of that spicy, creamy goodness! It’s become a staple at my gatherings and always leaves them asking for more.
FAQs:
What is Bang Bang Chicken Fried Rice?
Bang Bang Chicken Fried Rice is a delicious Asian-inspired dish that combines tender chicken, vibrant vegetables, and flavorful rice. It gets its name from the spicy sauce that enhances the dish’s taste, typically made with ingredients like chili paste, soy sauce, and sesame oil. Char Siu Chicken Thighs This meal is perfect for a quick weeknight dinner or a delightful lunch option. Not only is it easy to prepare, but it also allows for customization based on your preferences or dietary needs.
How can I make my Bang Bang Chicken Fried Rice spicier?
To increase the heat in your Bang Bang Chicken Fried Rice, consider adding more chili paste or fresh chopped chilies to the sauce. You can also use spicy oil for frying the chicken and vegetables. Additionally, topping your dish with sliced jalapeños or crushed red pepper flakes can elevate the spice level. Marinated Cauliflower Salad Remember to adjust these ingredients according to your personal heat tolerance to ensure everyone enjoys this flavorful dish!
Can I use leftover rice for this recipe?
Absolutely! Using leftover rice for your Bang Bang Chicken Fried Rice not only saves time but also enhances the dish’s texture. Day-old rice has dried out slightly, which helps it separate better during cooking and prevents clumping. Simply stir-fry your leftover rice along with the chicken and vegetables to create a delicious meal that minimizes waste while maximizing flavor.
Is Bang Bang Chicken Fried Rice suitable for meal prep?
Yes, Bang Bang Chicken Fried Rice is an excellent choice for meal prep! You can easily make a large batch and portion it out into containers for convenient lunches or dinners throughout the week. Just be sure to store it in airtight containers in the refrigerator. When you’re ready to eat, simply reheat in a microwave or skillet until warmed through for a quick and satisfying meal.
Conclusion for Bang Bang Chicken Fried Rice:
In summary, Bang Bang Chicken Fried Rice offers a flavorful blend of chicken, vegetables, and rice infused with a spicy sauce that elevates any meal. It’s versatile enough to accommodate leftover ingredients and customizable based on personal taste preferences. Whether enjoyed fresh or as part of your meal prep routine, this dish is sure to please everyone at the table. Don’t hesitate to experiment with various spices and sauces to make it uniquely yours! For more inspiration, check out this hot honey chicken recipe.
Bang Bang Chicken Fried Rice
Bang Bang Chicken Fried Rice is a vibrant and satisfying dish that features tender chicken, colorful vegetables, and fluffy jasmine rice tossed in a creamy, spicy sauce. This quick recipe is perfect for busy weeknights or special occasions, allowing you to enjoy a flavor-packed meal that everyone will love. With its customizable elements, you can make it uniquely yours while keeping it simple and delicious!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
- 1 lb boneless, skinless chicken breasts, diced
- 4 cups cooked jasmine rice (preferably day-old)
- 1 cup mixed fresh vegetables (bell peppers, peas, carrots)
- 3 green onions, sliced
- ¼ cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp Sriracha (adjust to taste)
- 1 tsp sesame oil
Instructions
- Dice the chicken and chop the vegetables.
- In a large skillet over medium-high heat, add 1 tablespoon of oil and cook the diced chicken until golden brown and fully cooked, about 5-7 minutes.
- Add the mixed vegetables to the skillet and stir-fry for another 3-4 minutes until slightly softened.
- Incorporate the cooked jasmine rice into the skillet; break any clumps as you mix everything together.
- In a separate bowl, whisk together mayonnaise, sweet chili sauce, Sriracha, and sesame oil until smooth. Pour over the rice mixture and stir well to combine.
- Serve hot, garnished with sliced green onions.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 430
- Sugar: 4g
- Sodium: 720mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Leave a Comment