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Piña Colada Popsicles

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Indulge in the tropical delight of Piña Colada Popsicles, the perfect frozen treat for hot summer days! Bursting with refreshing pineapple and creamy coconut, these easy-to-make popsicles are a blissful escape right from your home. With just a few simple ingredients, you can create a delightful dessert that’s both visually appealing and irresistibly delicious. Ideal for summer gatherings or a cozy movie night, these popsicles can be customized to suit your taste. Dive into the flavors of paradise with every frosty bite!

Ingredients

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  • 2 cups fresh pineapple chunks
  • 1 cup full-fat coconut milk
  • 2 tablespoons honey or maple syrup (to taste)
  • 2 tablespoons freshly squeezed lime juice
  • 1 tablespoon rum (optional)

Instructions

  1. Gather all ingredients: pineapple, coconut milk, sweetener, lime juice, and optional rum.
  2. In a blender, combine pineapple and coconut milk; blend until smooth.
  3. Taste the mixture and add honey or maple syrup if desired, blending again until combined.
  4. Add lime juice and blend one last time for a zesty kick.
  5. Pour the mixture into popsicle molds, leaving space at the top for expansion.
  6. Insert sticks and freeze for at least 4 hours or until solid.

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