Name: Indulgent Nutella Pizza: The Ultimate Dessert for Everyone
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 package Pizza Dough (Store-bought or homemade); 2 tablespoons Melted Butter (For brushing the crust); 1 cup Nutella (Rich chocolate spread); 1 cup Strawberries (Sliced; can replace with other fruits); 1 cup Miniature M&Ms (Or any candy pieces); 1 cup Mini Marshmallows (Add at the end of baking); 2 tablespoons Powdered Sugar (For dusting before serving)

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Whenever I want to treat myself or impress friends, this Nutella Dessert Pizza is my go-to creation. Just the thought of its warm, soft crust topped with rich Nutella and chosen toppings makes my mouth water! Perfect for everything from cozy movie nights to lively birthday parties, this dessert brings everyone together—even the pickiest eaters can’t resist its charm.

What I love most about this recipe is its incredible versatility—feel free to swap out toppings for whatever tickles your fancy. Craving something fruity? Toss on some strawberries! Want a crunch? Mini M&Ms do the trick! Each bite is a delightful combination of gooeyness and texture, and best of all, it’s incredibly easy to whip up. With just a few simple ingredients, you can create an indulgent masterpiece that’ll have everyone asking for seconds! So, roll up your sleeves, and let’s dive into making this irresistible Nutella Pizza!

Why is Nutella Pizza a Must-Try?

Unmatched Indulgence: This Nutella Dessert Pizza delivers a sweet experience that’s simply irresistible.
Kid-Friendly Fun: With customizable toppings, even your little ones can join in on the fun of creating their own dessert masterpiece.
Quick & Easy: In just a few simple steps, you can prepare a decadent treat that’s perfect for any occasion, from movie nights to birthday parties.
Gooey Goodness: The combination of warm Nutella on a soft crust creates a delightful explosion of flavors and textures that will leave everyone craving more!
Serve with Style: Pair it with a scoop of ice cream or a glass of cold milk for the ultimate dessert experience. Your guests will be raving about this sweet creation long after it’s gone!

Nutella Pizza Ingredients

For the Dough
• Pizza Dough – A soft, chewy base; you can use store-bought for convenience or try your hand at homemade.
• Melted Butter – Adds rich flavor and helps the edges turn a lovely golden brown during baking.

For the Spread
• Nutella – The star of the show, offering a rich chocolate flavor that melts beautifully on warm crust.

For the Toppings
• Strawberries – Brings a refreshing sweetness; feel free to sub with bananas or other fruits that tickle your fancy.
• Miniature M&Ms – These crunchy delights add a fun chocolatey burst; any candy pieces or nuts would also work wonderfully.
• Mini Marshmallows – Soft and sweet little pillows; add them at the end of baking to keep them from burning.
• Powdered Sugar – A light dusting enhances the appearance and adds an extra touch of sweetness before serving.

This Nutella Pizza will surely become a family favorite, inviting everyone to indulge in a warm, gooey dessert tailored to your tastes!

How to Make Nutella Pizza

Preheat your Oven: Start by preheating your oven to 425°F (220°C). This will ensure your pizza crust bakes to a perfect golden brown.
Roll Out the Dough: Flour your surface and roll out the pizza dough into a 10–12 inch circle. Transfer it to a prepared pizza pan, ensuring it fits nicely.
Brush and Bake: Brush the edges of the crust with melted butter, giving it an extra rich flavor, and bake for about 8–10 minutes. Look for a golden brown color!
Spread the Nutella: Once your crust is out of the oven, spread a generous layer of Nutella over the warm base. Leave a small border around the edges for that beautiful presentation.
Add Toppings: Top your pizza with your choice of strawberries, miniature M&Ms, or mini marshmallows. Let it sit for 2–3 minutes so the toppings warm through, creating that gooey bliss.
Slice and Serve: Finally, slice your delightful Nutella pizza into pieces and serve warm. For a touch of sweetness, dust it with powdered sugar if desired.

Optional: Serve with a scoop of vanilla ice cream for an irresistible dessert experience!

Exact quantities are listed in the recipe card below.

Make Ahead Options

These Nutella Dessert Pizzas are fantastic for meal prep enthusiasts! You can prepare the pizza dough up to 24 hours in advance by rolling it out and storing it in the refrigerator, wrapped tightly in plastic wrap to prevent drying. Additionally, you can pre-measure your toppings, such as sliced strawberries and mini M&Ms, and keep them in airtight containers for up to 3 days. When you’re ready to enjoy your dessert, simply bake the crust as directed, spread the warm Nutella on top, and add your prepped toppings. This approach allows you to enjoy a delightful, gooey Nutella pizza with minimal last-minute effort, ensuring that you can indulge without the stress!

How to Store and Freeze Nutella Pizza

Room Temperature: Keep leftover Nutella pizza at room temperature for up to 1 day, covered with plastic wrap or aluminum foil to maintain freshness.

Fridge: Store in an airtight container for up to 2 days. Reheat slices in the microwave for about 10-15 seconds to revive its gooey goodness.

Freezer: For longer storage, freeze slices wrapped tightly in plastic wrap and aluminum foil for up to 1 month. Thaw in the fridge overnight before reheating.

Reheating: When ready to enjoy, gently reheat in the microwave or toaster oven until warm; this ensures the crust remains soft and the Nutella melts beautifully.

Nutella Pizza Variations

Feel free to get creative and explore different flavors to make this dessert truly yours!

Dairy-Free: Substitute Nutella with coconut or almond chocolate spread for a delightful, dairy-free indulgence.
Enjoy the rich chocolate flavor while accommodating dietary preferences!
Fruit Explosion: Top your pizza with fresh berries or sliced peaches for a burst of fruity sweetness.
Each bite will transport you to a sunny orchard, enhancing the overall flavor experience!
S’mores Delight: Transform your Nutella pizza into a camping classic by adding crushed graham crackers and toasted marshmallows.
This variation captures the essence of summer nights by the campfire!
Nutty Crunch: Sprinkle chopped nuts like hazelnuts or walnuts to add a satisfying crunch and rich flavor.
The contrast in textures elevates the enjoyment with every gooey bite!
Cocoa Powder Dusting: Dust the top with cocoa powder before serving for a sophisticated chocolatey touch.
This simple addition amplifies the chocolate experience, giving it a gourmet flair!
Spicy Kick: Add a sprinkle of cinnamon or a dash of chili powder on top for an unexpected twist.
This warming spice transforms your dessert into an exciting taste adventure!
Cookie Crumble: Crushed cookies like Oreos or chocolate chip cookies can be layered on top for added crunch and flavor.
This dessert pizza will satisfy sweet cravings while delightfully surprising your palate!
Peanut Butter Swirl: Incorporate peanut butter alongside Nutella for an irresistible combination of flavors.
Creamy and smooth, this combo is sure to please both chocolate and peanut butter lovers!

What to Serve with Nutella Dessert Pizza?

Indulging in a slice of Nutella Dessert Pizza is an experience, but serving it alongside complementary treats elevates the whole meal!

Vanilla Ice Cream: The creamy sweetness of vanilla ice cream balances the rich chocolate flavors, creating a delightful contrast of temperatures and textures.
Fresh Fruit Salad: A medley of vibrant, seasonal fruits brings a refreshing burst to your plate that contrasts nicely with the warm, gooey pizza.
Chocolate Milkshake: For a decadent twist, pair your pizza with a rich chocolate milkshake, turning dessert into a truly indulgent affair.
Whipped Cream: A dollop of freshly whipped cream adds lightness to the dish, perfect for those who love mixing sweet textures.
Bubbly Sparkling Water: Refreshingly crisp, sparkling water provides a palate cleanser and balances the sweetness, making your dessert experience even better.
Mini Cookies: Offer a side of your favorite mini cookies—think chocolate chips or peanut butter—to complement the pizza’s toppings and provide a delightful crunch.
Melted Chocolate Dip: For an extra indulgence, serve with a small bowl of melted chocolate for dipping, enhancing the dessert’s chocolatey goodness.
Caramel Sauce Drizzle: A drizzle of warm caramel sauce will add another dimension of richness and sweetness, perfect for those who crave a bit of extra flavor.
Coffee or Espresso: Enjoying a slice with a hot cup of coffee or a shot of espresso creates a comforting contrast, enhancing the dessert’s decadent experience.
Nutella Dipped Fruit: Slice up some strawberries or bananas for a simple yet delightful pairing that echoes the flavors of your Nutella pizza.

Expert Tips for Nutella Pizza

Chilled Dough: Using chilled pizza dough makes rolling easier and prevents it from springing back, ensuring a perfect crust every time.
Avoid Sogginess: Pre-baking the crust for a few minutes minimizes sogginess from the Nutella and toppings, giving you a firmer bite.
Thin Slices: When using fruits like strawberries, cut them thinly to avoid weighing down the Nutella pizza and compromising the texture.
Topping Timing: Add mini marshmallows towards the end of baking to keep them soft and fluffy—no one likes burnt marshmallows!
Customization is Key: Encourage guests to personalize their Nutella pizza with extra toppings at the table for a fun, interactive dessert experience.

Nutella Pizza Recipe FAQs

How do I choose the best pizza dough for my Nutella pizza?
Absolutely! For the softest texture, I recommend using store-bought dough that’s chilled. If you prefer homemade, opt for a recipe that yields a tender crumb—this balance helps the pizza hold up under the weight of the creamy Nutella and toppings.

How should I store leftover Nutella pizza?
Very simple! If you have any leftovers, store them at room temperature for 1 day, covered tightly with plastic wrap or aluminum foil to maintain their freshness. Alternatively, keep them in an airtight container in the fridge for up to 2 days for a slightly firmer crust.

Can I freeze Nutella pizza, and how?
Yes, you can! To freeze your Nutella pizza, slice it into individual pieces, then wrap each slice tightly in plastic wrap. After that, wrap them in aluminum foil for extra protection. Store in the freezer for up to 1 month. When you’re ready to enjoy it, simply thaw the slices in the fridge overnight, and reheat gently in the microwave or toaster oven.

What can I do if my pizza crust is soggy after baking?
Oh no, sogginess can be disappointing! To avoid this, make sure to pre-bake your crust for 8-10 minutes until it’s just golden before spreading on the Nutella. If it still turns out soggy, try letting it sit for a couple of minutes before adding toppings to allow any steam to escape, or bake it a bit longer the next time.

Are there any dietary considerations for pets or allergies with Nutella pizza?
Absolutely! Nutella contains hazelnuts and chocolate, both of which are toxic to dogs and cats, so keep this indulgence away from your furry friends. If you’re serving to guests with allergies, consider swapping Nutella with a dairy-free chocolate spread or even a fruit puree for those who are nut-sensitive.

Can I make this dessert healthier?
Yes, you can! Consider adding fresh fruits like bananas or berries to your Nutella pizza for added nutrition and natural sweetness. You can also use whole-wheat pizza dough to boost the fiber content. Just remember, it’s all about balance!