Juicy Peach and Mozzarella Delight Salad
Juicy Peach and Mozzarella Delight Salad is a refreshing summer dish that perfectly balances sweet, ripe peaches with creamy mozzarella and fragrant basil. Drizzled with rich balsamic glaze, this salad not only tantalizes the taste buds but also adds vibrant color to your table. Ready in minutes, it’s an effortless way to enjoy seasonal flavors while impressing your guests at any gathering or as a light meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No Cook
- Cuisine: American
Ingredients
Scale
- 2 ripe peaches, sliced
- 8 oz fresh mozzarella balls (bocconcini), halved
- 1 cup fresh basil leaves, torn
- 2 tbsp extra virgin olive oil
- 2 tbsp balsamic glaze
- Salt and pepper to taste
Instructions
- Wash and slice the peaches into wedges.
- Halve the mozzarella balls to match the size of peach slices.
- In a serving bowl, layer the peach slices and mozzarella.
- Scatter torn basil leaves on top.
- Drizzle with olive oil and balsamic glaze, then season with salt and pepper.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 240
- Sugar: 10g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 20mg