Steakhouse Burger Sloppy Joes
Steakhouse Burger Sloppy Joes offer a delicious twist on a classic comfort food, seamlessly blending the rich flavors of steakhouse burgers with the messy goodness of sloppy joes. This easy-to-make recipe features seasoned ground beef simmered in tangy sauces and topped with melted cheddar cheese, all served on soft buns. Perfect for game days or casual dinners, these Sloppy Joes promise to be a hit with family and friends!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 1/2 cup ketchup
- 2 tbsp Worcestershire sauce
- 1 tbsp yellow mustard
- 1 cup shredded cheddar cheese
- Sliced pickles for topping
Instructions
- In a large skillet over medium heat, brown the ground beef for 5-7 minutes.
- Add chopped onions and sauté until soft (3-4 minutes).
- Stir in ketchup, Worcestershire sauce, mustard, salt, and pepper; let simmer for 5 minutes.
- Top with shredded cheddar cheese and cover until melted (about 2 minutes).
- Serve generous portions on burger buns and add sliced pickles or your favorite toppings.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg