Spring Onion and Cheddar Savory Bites
Spring Onion and Cheddar Savory Bites are irresistibly delicious appetizers that combine a flaky pastry shell with a rich, cheesy filling infused with fresh spring onions. These bite-sized delights are perfect for parties, casual gatherings, or just as a tasty snack. Easy to prepare and customizable, they are sure to impress your guests and family alike.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings (12 bites) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup spring onions, finely chopped
- 1 cup sharp cheddar cheese, shredded
- 1 sheet puff pastry (about 8 oz), thawed
- 1 large egg (for egg wash)
- ¼ tsp salt
- ¼ tsp pepper
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a lightly floured surface and cut into 3-inch squares.
- In a bowl, mix chopped spring onions, shredded cheddar cheese, salt, and pepper.
- Place a spoonful of filling in the center of each pastry square. Fold diagonally into triangles and seal edges with a fork.
- Brush the tops with whisked egg for a golden finish.
- Bake for 15-20 minutes or until golden brown and puffy. Serve warm.
Nutrition
- Serving Size: 1 bite (25g)
- Calories: 90
- Sugar: 0g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg