Pina Colada Fluff
Pina Colada Fluff is a delightful tropical dessert that combines the creamy richness of coconut with the sweetness of pineapple, creating a light and fluffy treat perfect for any occasion. This easy-to-make recipe is ideal for summer gatherings or when you want to bring a touch of sunshine to your day. With its vibrant colors and irresistible flavors, Pina Colada Fluff will transport your taste buds straight to a beach paradise, making it an instant crowd-pleaser.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 6
- Category: Dessert
- Method: No cooking involved
- Cuisine: Tropical
Ingredients
Scale
- 1 cup full-fat coconut cream
- 1 cup pineapple chunks (fresh or canned in juice)
- 1 cup marshmallow fluff
- 1 cup whipped topping (regular or non-dairy)
- ½ cup shredded coconut (toasted or plain)
Instructions
- In a large mixing bowl, combine the coconut cream and marshmallow fluff until smooth.
- Gently fold in the whipped topping until fully incorporated.
- Stir in the pineapple chunks and shredded coconut.
- Cover with plastic wrap and refrigerate for at least one hour to allow flavors to meld.
- Serve chilled in bowls or cups, topped with extra shredded coconut or fresh fruit if desired.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 18g
- Sodium: 45mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg