Pepperoni Pizza Quesadillas
Pepperoni Pizza Quesadillas are the ultimate comfort food, combining crispy tortillas with gooey mozzarella and savory pepperoni. Perfect for quick weeknight dinners, game nights, or late-night snacks, these quesadillas are simple to make and sure to impress. With each bite, enjoy the delightful blend of flavors and textures that keep everyone coming back for more. Serve them with your favorite dips for an extra kick of flavor!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 servings 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large flour tortillas
- 1 cup shredded mozzarella cheese
- 20 slices pepperoni
- 2 tsp olive oil
- ¼ cup sour cream (for dipping)
Instructions
- Preheat a non-stick skillet over medium heat and lightly brush it with olive oil.
- Place one tortilla in the skillet, sprinkle half with mozzarella cheese, layer on pepperoni slices, and top with more cheese. Fold the tortilla in half.
- Cook for 3-4 minutes until golden brown, then flip and cook the other side until the cheese is melted.
- Remove from heat, let cool slightly, slice into wedges, and serve with sour cream or your favorite dipping sauce.
Nutrition
- Serving Size: 1 quesadilla (150g)
- Calories: 360
- Sugar: 1g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 40mg