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Peanut Butter S’mores Sandwich Cookies

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Peanut Butter S’mores Sandwich Cookies are a deliciously nostalgic treat that combines the gooey goodness of marshmallows, rich chocolate, and creamy peanut butter between two soft cookies. Perfect for any gathering or as a late-night snack, these cookies are simple to make and sure to impress anyone who takes a bite. Each cookie is a warm embrace of flavors reminiscent of childhood campfires, making them an irresistible dessert option.

Ingredients

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  • 1 cup all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 1/2 cup creamy or crunchy peanut butter
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1 cup mini marshmallows

Instructions

  1. Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt; set aside.
  3. In a mixing bowl, cream the softened butter, granulated sugar, brown sugar, and peanut butter until light and fluffy.
  4. Add the egg and vanilla extract; mix until well combined.
  5. Gradually add the dry ingredients; mix until just combined. Fold in chocolate chips and mini marshmallows.
  6. Scoop rounded tablespoons of dough onto prepared sheets about two inches apart. Bake for 10-12 minutes until edges are golden but centers remain soft.
  7. Let cool before enjoying your Peanut Butter S’mores Sandwich Cookies!

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