Parmesan Cloud Chicken Bombs
Parmesan Cloud Chicken Bombs are a crowd-pleasing dish that transforms simple chicken breasts into crispy, cheesy delights. Each bite features juicy chicken coated in a golden, crunchy Parmesan crust that will have your taste buds dancing. Ideal for family dinners or entertaining guests, this recipe is easy to prepare and promises to impress. With minimal ingredients and quick cooking time, you can serve up a gourmet experience any night of the week.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup panko breadcrumbs
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 400°F (200°C) and prepare a baking dish with nonstick spray.
- Season the chicken breasts with salt and pepper on both sides.
- In a bowl, mix the Parmesan cheese, panko breadcrumbs, garlic powder, and parsley.
- Coat each chicken breast in the breadcrumb mixture and place them in the baking dish.
- Drizzle olive oil over the coated chicken.
- Bake for 25-30 minutes until golden brown and the internal temperature reaches 165°F (74°C).
Nutrition
- Serving Size: 1 chicken bomb (100g)
- Calories: 290
- Sugar: 0g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 23g
- Cholesterol: 80mg