Delicious Mozzarella Fried Cheese Bites
Indulge in the ultimate comfort food with these Mozzarella Fried Cheese Bites! Each crunchy exterior encases a gooey, melty center that delivers an irresistible flavor experience. Perfect for parties or cozy nights, these bites are easy to make and sure to impress your guests. Pair them with marinara sauce or your favorite dip for an extra touch of deliciousness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 oz fresh mozzarella balls (mini)
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup seasoned breadcrumbs
- Oil for frying (canola or vegetable)
Instructions
- Set up a breading station with three shallow bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
- Coat each mozzarella ball in flour, dip in egg (letting excess drip off), then roll in breadcrumbs until well-coated.
- Heat oil in a deep skillet over medium-high heat until it reaches 350°F (175°C).
- Carefully fry the mozzarella balls in batches for 1-2 minutes on each side until golden brown.
- Remove from oil and drain on paper towels before serving.
Nutrition
- Serving Size: 4 bites (80g)
- Calories: 320
- Sugar: 1g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 90mg