Print

Grilled Apple, Cheddar, and Mustard Sandwich

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful flavors of a Grilled Apple, Cheddar, and Mustard Sandwich—a perfect harmony of sweet, savory, and tangy tastes. This easy-to-make sandwich features warm, crispy whole wheat bread encasing melty sharp cheddar cheese, tart apples, and zesty Dijon mustard. Ideal for a quick lunch or a cozy dinner at home, it’s bound to satisfy your cravings while adding a gourmet touch to your meal.

Ingredients

Scale
  • 2 slices whole wheat bread
  • 2 oz sharp cheddar cheese, sliced
  • 1 medium Granny Smith apple, thinly sliced
  • 1 tbsp Dijon mustard
  • 1 tbsp unsalted butter

Instructions

  1. Preheat a non-stick skillet over medium heat.
  2. Spread Dijon mustard on one side of each slice of bread.
  3. Layer the apple slices on one slice of bread and top with sharp cheddar.
  4. Place the second slice of bread on top, mustard side down.
  5. Butter the outer side of the sandwich.
  6. Grill in the preheated skillet for 3-4 minutes per side until golden brown and the cheese is melted.

Nutrition