Fluffernutter Rice Krispie Treats
Fluffernutter Rice Krispie Treats are a delightful twist on the classic dessert that combines gooey marshmallows, creamy peanut butter, and crunchy Rice Krispies. These sweet, nostalgic treats are perfect for parties or cozy nights in and can be whipped up in just 25 minutes. With their irresistible combination of flavors, they’re sure to please kids and adults alike!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 5 cups mini marshmallows
- 1/2 cup unsalted butter (1 stick)
- 1 cup creamy peanut butter
- 1 cup marshmallow fluff
Instructions
- Grease a 9×13-inch baking dish with nonstick cooking spray.
- In a large saucepan over low heat, melt the butter completely.
- Add mini marshmallows to the melted butter and stir continuously until fully melted and smooth.
- Stir in creamy peanut butter until well combined.
- Remove from heat and gently fold in Rice Krispies until evenly coated.
- Add marshmallow fluff and fold into the mixture until evenly distributed.
- Transfer to the prepared baking dish, pressing down evenly with a spatula. Allow cooling for about an hour before cutting into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 5mg