Easy White Chocolate Halloween Oreo Bark
Easy White Chocolate Halloween Oreo Bark is a festive and delightful treat that’s perfect for any Halloween gathering. This simple recipe combines creamy white chocolate with crunchy Oreos, topped with colorful sprinkles for a sweet, spooky indulgence.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups white chocolate chips
- 1 package Halloween-themed Oreos (15.25 oz)
- 1/2 cup Halloween sprinkles
- Parchment paper for lining the baking sheet
Instructions
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring until smooth.
- Crush the Oreos into bite-sized pieces, leaving some larger chunks.
- Mix most of the crushed Oreos into the melted white chocolate.
- Spread the mixture onto the lined baking sheet evenly.
- Sprinkle remaining Oreo pieces and Halloween sprinkles on top.
- Chill in the refrigerator for about 1 hour until firm, then break into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg