Crack Chicken Lasagna Delight
Crack Chicken Lasagna Delight is a creamy, comforting twist on traditional lasagna that combines tender shredded chicken, rich cream cheese, and sharp cheddar cheese with zesty ranch seasoning. Baked to perfection, this indulgent dish transforms weeknight dinners into memorable family gatherings. With its gooey layers and aromatic flavors, it’s bound to be a crowd-pleaser!
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 2 cloves fresh garlic, minced
- 8 oz cream cheese (full-fat)
- 2 cups shredded sharp cheddar cheese
- 9 oven-ready lasagna noodles
- 2 cups low-sodium chicken broth
- 1 packet ranch dressing mix
Instructions
- Preheat oven to 350°F (175°C) and spray a large baking dish with nonstick cooking spray.
- In a pot, boil salted water and cook chicken breasts for 20-25 minutes until fully cooked.
- Shred the chicken using two forks and combine in a bowl with cream cheese, ranch dressing mix, minced garlic, and half of the cheddar cheese.
- Layer the chicken mixture and lasagna noodles in the baking dish until all ingredients are used, finishing with noodles topped with remaining cheddar cheese.
- Cover with aluminum foil and bake for 30 minutes. Remove foil for the last 10 minutes to brown the cheese.
Nutrition
- Serving Size: 1 slice (200g)
- Calories: 350
- Sugar: 2g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 90mg