Cherry Delight
Cherry Delight is a refreshing no-bake dessert that elevates summer gatherings with its vibrant blend of sweet and tart cherries nestled in a creamy filling, all set on a buttery graham cracker crust. This easy-to-make treat not only dazzles the eyes but also delights the palate, making it a must-have for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 8
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups fresh cherries (pitted and halved)
- 1 cup granulated sugar
- 8 oz cream cheese (softened)
- 8 oz whipped topping (non-dairy or regular)
- 1 pre-made graham cracker crust (9-inch)
Instructions
- Prepare your cherries by washing, pitting, and halving them.
- In a mixing bowl, beat softened cream cheese and granulated sugar until smooth. Gently fold in the whipped topping.
- Spread half of the cream cheese mixture over the graham cracker crust. Layer with halved cherries, then top with the remaining cream cheese mixture.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight.
- Slice and serve topped with extra cherries or whipped topping.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 140mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg