Cheesy Cottage Cheese Sticks
Cheesy Cottage Cheese Sticks are the ultimate snack that combines creamy cottage cheese and sharp cheddar in a crispy, golden coating. Ideal for game nights or movie marathons, these sticks are quick to prepare and perfect for dipping in your favorite sauces. Bite into nostalgia with every gooey morsel that transports you back to carefree childhood snacking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 12 sticks 1x
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup full-fat cottage cheese
- 1 cup shredded sharp cheddar cheese
- 1 cup seasoned breadcrumbs
- 2 large eggs
- 1 tsp garlic powder
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine cottage cheese and cheddar cheese. Stir in garlic powder until well mixed.
- Beat the eggs in a separate bowl. Place breadcrumbs in another bowl.
- Shape the cheesy mixture into sticks, dip them in the egg, and coat thoroughly with breadcrumbs.
- Arrange the sticks on the baking sheet and bake for 15-20 minutes or until golden brown and crispy.
- Let cool briefly before serving with marinara sauce or ranch dressing.
Nutrition
- Serving Size: 1 stick (30g)
- Calories: 90
- Sugar: 1g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg