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Canadian Cheese Soup

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Indulge in the warmth of Canadian Cheese Soup, a creamy and savory dish that wraps you in comfort with every spoonful. This delightful recipe features rich cheddar cheese, sautéed aromatics, and a velvety texture that evokes fond memories of winter. Perfect for chilly evenings or gatherings, it’s easy to prepare and versatile enough to serve as a meal or starter.

Ingredients

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  • 2 tablespoons unsalted butter
  • 1 medium onion, finely chopped (about 1 cup)
  • 2 cloves garlic, minced
  • 1/4 cup all-purpose flour
  • 4 cups low-sodium chicken broth
  • 2 cups whole milk (or almond/oat milk for a lighter version)
  • 2 cups sharp cheddar cheese, shredded
  • Salt and pepper to taste
  • Chopped chives for garnish

Instructions

  1. In a large pot over medium heat, melt the butter. Add the chopped onion and minced garlic; sauté until translucent (about 5 minutes).
  2. Stir in the flour and cook for another 2 minutes to create a roux.
  3. Gradually whisk in the chicken broth while bringing the mixture to a gentle simmer.
  4. Slowly add the milk, stirring gently until heated through (about 5 minutes).
  5. Remove from heat and stir in the cheddar cheese until fully melted.
  6. Season with salt and pepper. Ladle into bowls and garnish with chives before serving.

Nutrition

Find it online: https://dreamydishes.com/irresistible-canadian-cheese-soup-recipe-for-cozy-nights/