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Blackberry Goat Cheese Puff Pastry Twists

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Blackberry Goat Cheese Puff Pastry Twists are a delightful treat that combines the sweet-tart flavor of fresh blackberries with creamy goat cheese, all enveloped in flaky pastry. These elegant twists are not only easy to prepare but also make a stunning appetizer for gatherings or a comforting snack at home. Experience the satisfying crunch and burst of flavors with every bite—perfect for impressing guests or indulging yourself after a long day.

Ingredients

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  • 1 sheet puff pastry (thawed)
  • 1 cup fresh blackberries
  • 4 oz goat cheese (crumbled)
  • 2 tbsp honey
  • 1 egg (for egg wash)
  • 1 tbsp water

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Roll out the thawed puff pastry on a lightly floured surface until about 1/8 inch thick; cut into strips about 2 inches wide.
  3. In a bowl, mix crumbled goat cheese with honey until well combined.
  4. Spread the goat cheese mixture along one edge of each strip and top with fresh blackberries. Fold over and twist tightly.
  5. Whisk together the egg and water; brush over each twist for a golden finish.
  6. Bake for 15-20 minutes or until golden brown and puffed up.

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