BBQ Chicken Sliders
BBQ Chicken Sliders are the ultimate crowd-pleaser, perfect for any gathering. These sliders feature tender, shredded chicken drenched in a zesty barbecue sauce and served on soft slider buns, topped with crunchy red onions and pickles. Whether you’re hosting a summer barbecue or enjoying a cozy game night, these sliders are sure to impress and leave everyone craving more.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 8 sliders 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup barbecue sauce (your choice)
- 8 slider buns
- 1 medium red onion, thinly sliced
- ½ cup pickles (sweet or dill)
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
- Season the chicken breasts with salt and pepper, then place them in the baking dish covered with aluminum foil.
- Bake for 25-30 minutes until fully cooked. Let cool slightly before shredding the chicken with two forks.
- In a bowl, mix the shredded chicken with barbecue sauce until well-coated.
- Assemble sliders by placing BBQ chicken on each bun and topping with onions and pickles.
Nutrition
- Serving Size: 1 slider
- Calories: 290
- Sugar: 9g
- Sodium: 680mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg