Air Fryer Ham Cheese Croissants
Air Fryer Ham Cheese Croissants are a delightful fusion of flaky, buttery pastry filled with savory ham and gooey melted cheese. Perfect for breakfast, brunch, or a late-night snack, these croissants are not only easy to prepare but also impressive enough to wow your guests. With just a handful of ingredients and a quick cooking time, you can indulge in this gourmet treat any time you crave something delicious.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Makes about 8 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 package (8 oz) pre-made croissant dough
- 4 oz deli-style ham, sliced
- 4 oz Swiss or cheddar cheese, shredded
- 1 egg (for egg wash) mixed with 1 tbsp water
Instructions
- Preheat the air fryer to 350°F (175°C).
- Unroll the croissant dough and separate each triangle.
- Place a slice of ham on each triangle, add a generous sprinkle of cheese, then fold to form a crescent shape.
- Brush each croissant with the egg wash mixture for a golden finish.
- Place the croissants in the air fryer basket in a single layer and cook for 10-12 minutes until golden brown and crispy.
- Serve warm and enjoy your delicious creations!
Nutrition
- Serving Size: 1 croissant (70g)
- Calories: 230
- Sugar: 1g
- Sodium: 720mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg