4th Of July Oreo Balls
4th of July Oreo Balls are the ultimate festive treat that will elevate your Independence Day celebrations! These no-bake delights combine crushed Oreo cookies with smooth cream cheese, rolled into bite-sized balls, and coated in sweet white chocolate. Topped with vibrant red, white, and blue sprinkles, they are as delicious as they are visually stunning. Perfect for summer gatherings, these easy-to-make Oreo balls will have your guests clamoring for the recipe!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 16 Oreo cookies (crushed)
- 8 oz cream cheese (softened)
- 1 cup white chocolate chips
- 2 tbsp patriotic-themed sprinkles
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs form.
- In a mixing bowl, combine crushed Oreos with softened cream cheese and mix until smooth.
- Roll the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
- Melt white chocolate chips in the microwave in 30-second intervals until smooth.
- Dip each ball in melted chocolate until fully coated, allowing excess to drip off before returning to the baking sheet.
- While still wet, sprinkle with festive decorations and chill until firm.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg