Decadent Rice Avocado Toast
Decadent Rice Avocado Toast is a vibrant and nutritious dish that transforms your breakfast or brunch routine. Combining creamy avocado with fluffy rice on crispy whole grain bread, this toast is drizzled with zesty lime juice and garnished with fresh herbs for an explosion of flavor. Perfect for any occasion, whether a casual snack or an impressive gathering, this recipe will quickly become a favorite in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: Toasting
- Cuisine: Fusion
Ingredients
Scale
- 1 ripe avocado (about 150g)
- 1 cup cooked jasmine rice
- 2 slices whole grain bread
- 1 tbsp freshly squeezed lime juice
- Salt and pepper to taste
- 2 tbsp fresh herbs (cilantro or parsley), chopped
Instructions
- If not pre-cooked, prepare the jasmine rice according to package instructions. Fluff with a fork and set aside.
- Toast the whole grain bread until golden brown and crispy.
- In a bowl, mash the ripe avocado with lime juice, salt, and pepper until creamy.
- Spread the mashed avocado generously over each slice of toast.
- Top each slice with an even layer of cooked rice.
- Garnish with freshly chopped herbs and serve immediately.
Nutrition
- Serving Size: 1 slice (200g)
- Calories: 320
- Sugar: 0g
- Sodium: 240mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 8g
- Cholesterol: 0mg