Star-Shaped Lemon Cookies
Star-Shaped Lemon Cookies are a delightful burst of citrus flavor that brighten any occasion. With their charming star shape and melt-in-your-mouth texture, these cookies are perfect for gatherings or a cozy afternoon treat. Easy to make and irresistibly zesty, they will leave your guests craving more.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Baking
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- ½ cup unsalted butter, softened
- 2 large eggs
- 2 tbsp lemon zest (about 2 lemons)
- 3 tbsp lemon juice (freshly squeezed)
- Pinch of salt
Instructions
- Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt; set aside.
- In another bowl, cream softened butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well; stir in lemon juice and zest.
- Gradually combine dry ingredients with wet mixture until just mixed.
- Roll out dough on a floured surface to ½ inch thick; cut out star shapes.
- Place cookies on prepared sheets and bake for 10-12 minutes or until lightly golden.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg