Pizza Skulls – Spooky & Delicious Halloween Party Food
Pizza Skulls are the perfect spooky snack for your Halloween gatherings! These delightful treats combine the comforting flavors of pizza with a fun, eerie twist. Shaped like skulls, they are filled with gooey cheese and savory toppings, making them a hit for both kids and adults alike. Easy to customize, Pizza Skulls will have your guests screaming for more as they enjoy these deliciously creepy bites.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 6 Pizza Skulls 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb pizza dough
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni slices
- 1/2 cup tomato sauce
- 2 tsp olive oil
- Flour for dusting
Instructions
- Preheat oven to 375°F (190°C). Dust your countertop with flour.
- Roll out the pizza dough to about 1/4 inch thick.
- Use a skull-shaped cookie cutter to cut out skull shapes—two pieces per skull.
- On half of the cutouts (bottom halves), spread tomato sauce, sprinkle mozzarella cheese, and add pepperoni.
- Place the top cutouts over the filled bottoms and seal the edges tightly.
- Brush olive oil over each skull and bake on a parchment-lined baking sheet for 15-20 minutes until golden brown.
Nutrition
- Serving Size: 1 Pizza Skull (75g)
- Calories: 210
- Sugar: 1g
- Sodium: 350mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg